Algae oil and flaxseed oil

Ideally, the oil should be used with other fats in a meal. E.g. stirred into cottage cheese for breakfast. So pure from the spoon can also be used when you have eaten.

Flaxseed oil and algae oil (Schizochytrium sp. algae oil, high oleic acid sunflower oil, rosemary extract, antioxidant (natural tocopherols, ascorbyl palmitate)).

Algae oil is made from cultivated (cultured) microalgae in a closed system without environmental influences from outside. Such a fermentation process is similar to how yogurt (using bacteria) and beer (using yeasts) are made

Then the oil is naturally extracted from the algae and antioxidant is added to protect the oil. A very small amount of sunflower oil serves to keep the amount of Omega-3 DHA constant (as it fluctuates a bit with the natural algae).

The flaxseed oil is cold-pressed and not refined (as is customary) so the sensitive Omega-3 fatty acids are not damaged by high temperatures.

This is also why the oil retains its natural spicy flavor and why it can be stored in the refrigerator much longer (than standard industrial oil).

The linseed oil is also not filtered but decanted. This is the pouring over of the oil to separate the indigestible husks from the oil. This leaves the oil cloudy: a sign of the presence of a variety of rich nutrients such as tocopherols, cartenoids and lignans.

1-2 doses of 5 ml (1 to 2 enclosed measuring spoons) during or after a meal.

Per dose (5 ml):

• Algae oil: 470 mg
  • Omega-3 DHA: 250 mg
• Flaxseed oil: 4084 mg
  • Omega-3 ALA: 2000 mg

No, this product does not contain allergens.

Unopened, the bottle can be stored at room temperature and in the dark. Opened, the bottle should be kept in the refrigerator.

The recommended dosage for adults and large children is 1 to 2 doses of 5 ml (1 to 2 enclosed measuring spoon) - so 30 or 15 doses depending on each person's needs.

1 scoop contains 250 mg of DHA + 2000 mg of ALA.

Yes, people with specific needs may be advised a higher intake by doctor or therapist. However, make sure it does not exceed the daily maximum of 5,000 mg EPA+DHA (this corresponds to 2 whole measuring spoons).

Ideally, the oil should be used with other fats in a meal. E.g. stirred into cottage cheese for breakfast. So pure from the spoon can also be used when you have eaten.

Absolutely. Because of the high amount of ALA and DHA, 1 teaspoon (2.5 ml), i.e. half a measuring spoon, is suitable for children ages 3 and up.

Absolute. From as little as 250 mg of DHA (1 scoop) intake by the mother, it contributes to proper eye development and is good for the development of brain function in the fetus and breastfed infants.

The algae oil is made by the Dutch company DSM and bottled for us in Norway.

It varies from batch to batch and is around 5. Unopened, the bottle can be stored at room temperature and in the dark. When opened, the bottle should be kept in the refrigerator.